"I DON'T LIKE LOOKING BACK. I AM ALWAYS CONSTANTLY LOOKING FORWARD. I'M NOT THE ONE TO SORT OF CRY OVER SPILT MILK. I'M TOO BUSY LOOKING FOR THE NEXT COW."
- GORDON RAMSAY
"We maintain standards. we strive for perfection. we are passionate about meeting, and then exceeding, all of our guests' expectations. that level of pressure is conveyed in a very bullish way and that is what cooking is all about."
chef + owner